Exploring Exotics: Proteins
Date and Time
Wednesday Jul 13, 2011
1:00 PM - 2:00 PM PDT
Exploring Exotics: Proteins
Description
with Chef Eric & Dalles - You might have noticed our new selection of specialty meats in our Meat & Fish Department...quail, pheasant and rattlesnake just to name a few! Join our chefs for some great insight on how to prepare these meats.
Printed courtesy of www.vancouverusa.com/ – Contact the Greater Vancouver Chamber for more information.
1111 Main Street, Suite 201, Vancouver, WA 98660 – (360) 694-2588 – yourchamber@vancouverusa.com