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Clark County Food Bank

Clark County Food Bank

Nonprofit Organizations

About Us

Clark County Food Bank is a regional food bank that distributes 6 million pounds of food and 5 million meals a year. Our mission is to alleviate hunger and its root causes.

This two-part mission includes both providing emergency food to hungry individuals and families, and preventative work to do everything we can to help people grow out of dependency on long-term food assistance.

We partner with over 40 local agencies and programs to serve the food insecure in our community. With 100,000 hungry individuals in Clark County, the need is great, but we are here to help.

For more information, visit our website at


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Rep/Contact Info

Alicia Flint
Director of Administration
Samantha Moss
Event Coordinator
Michele Richardson
Volunteer Program Manager
Christina Stewart
Director of Development